Tuesday 28 June 2016

Social networks can be useful... 

conclusion as ideas proposed: planting in summer, photos and slides on post, cooking books and exchanging recipes, exchanging seeds in 2 phases (during July for planting, all year long for cooking), a collaborative story...

 and if you prefer a doc for brainstorming we could  have some chat here:





Monday 27 June 2016

PS kneza Branimira, Donji Muć, Croatia


Moje ideje!
Drage kolege. Cijenim vašu inicijativu da pokrenete ovaj projekt. Potreban je jer je koristan iz više aspekata.
Potiče fizičku aktivnost, uči nas da cijenimo hranu i sami ju uzgajamo. Osvješćuje nas ekološki.
Možemo usporediti mahunarke koje uzgajamo kod nas sa onima koje uzgajate u vašim vrtovima.
Bilo bi lijepo saznati koje od tih raznih vrsta ne uzgajaju kod nas i zašto.
Kao fizičar pokušala bih mjeriti visinu koju biljka postiže i to svaki dan. Rezultate bi prikazivali u grafikonu visina-vrijeme ( h-t). Iz toga bi izveli neke zaključke.
To bismo mogli pratiti za nekoliko različitih mahunarki. Nažalost, iako smo u ruralnoj sredini naše gredice smjestili bi smo na školsku terasu jer nemamo zemljanog terena.
Nadam se da će vam se moj prijedlog svidjeti. Lijep pozdrav mojim kolegama!

My ideas!
Dear colleagues. I appreciate your initiative to start this project. Is required because it is useful for a number of aspects.
Encourages physical activity, teaches us to appreciate the food they grow themselves. An awareness of environmentally us.
We can compare the beans that grow with us with those that grow in your gardens.
It would be nice to know which of these various species do not grow in our country and why.
As a physicist, I tried to measure the height that the plant achieves this every day. The results show up in the chart height-time (h-t). It'd make some conclusions.
That we may follow for several different pulses. Unfortunately, although we are in the rural areas of our flower beds we would put on the school terrace because we do not have a dirt field.
I hope you like my suggestion. Best regards to my colleagues! Daniela Ružić Mrak

Voyage gastronomique en Grèce!

Les élèves francophones du Collège Modèle de Zosimaias Scholis d'Ioannina vous feront découvrir le monde culinaire grec avec des recettes et des plats traditionnels! Ils vous présenteront des recettes originales à base de légumineuses, à travers le Grèce, leurs plats préférés et peut-être,ils cuisineront comme de petits chefs en herbe! A un esprit collabopratif, ils se lanceront à des aventures culinaires avec vous dans le monde fantastique de la poésie!

Recettes et plats typiquement grecs!

Un voyage pour découvrir le monde culinaire grec avec des recettes et des plats traditionnels Cuisine Grecque!

Podržimo samostalni uzgoj mahunarki


"Mr Bean, gospođa Leća i njihovi sitni grašci slave Međunarodnu godina Mahunarki 2016" .
Projekt ima za cilj da pojača učeničku svijest o prehrambenim prednostima uzgoja u okviru održive proizvodnje hrane kroz više aktivnosti.

Sowing pulses in our school garden (Lafrançaise France)